6" Curved Stiff Boning Knife, Non-Slip Grip for Meat Cutting
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- HALSENX 6" Curved Stiff Boning Knife — This rigid curved blade performs pulling cuts through bone-in meats and connective tissue, separates ball-and-socket joints in poultry, and handles heavy-duty skinning and trimming. A essential tool for tasks requiring unwavering strength and precise control.
- X50CrMoV15 STEEL - The premium material ensures the blade maintains enduring sharpness, resists blunting and edge abrasion, and extends the knife's service life. Excellent corrosion resistance keeps the blade surface smooth and glossy even in humid conditions.
- SOFTGRIP - made of TPE material which is non-slip, reduces fatigue during cutting, is easy to clean, and resistant to aging and cracking, it allows for effortless long-term cutting. And the bolster adds durability and safety, and provides excellent balance for better handling.
- FHANDLING PERFORMANCE & ELEGANT DESIGN – The perfect balance between blade and handle combines comfort with efficiency, greatly enhancing the cutting experience. What's more, our exquisite Halsenx knives can also be a standout piece among kitchen utensils.
- USE & CARE - Halsenx knives are dishwasher-safe. But to maintain optimal performance, we recommend washing the knives with warm water and drying them with a soft towel after use. Especially when in contact with acidic foods or bleach products, please rinse them immediately.
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Estimated shipping
Select a product to estimate shipping.This HALSENX 6" Curved Stiff Boning Knife is a dedicated tool for tackling tough meat preparation tasks. It’s designed to provide the strength and control you need for precise cutting and trimming.
Key Highlights
- Precise Bone Cutting: The curved blade excels at pulling cuts through bone and separating joints in poultry.
- Durable Blade: Constructed from high-carbon stainless steel, the blade maintains a sharp edge and resists damage.
- Comfortable Grip: The soft, non-slip TPE handle reduces hand fatigue during extended use.
- Balanced Design: The knife’s balance and sturdy bolster offer improved handling and control.
Useful Facts
- Blade Material: High Carbon Stainless Steel
- Brand: HALSENX
- Handle Material: Thermoplastic Rubber
- Blade Length: 6 inches
- Total Length: 11.5 inches
Good Fit For
- Home cooks preparing larger cuts of meat.
- Butchers and those involved in meat processing.
- Anyone seeking a reliable knife for poultry and beef preparation.
Product details
| Main Specification | |
|---|---|
| Unit Count | 1 Count |
| Handle Material | Thermoplastic Rubber |
| Item Length | 11.5 Inches |
| Blade Edge | Plain |
| Brand | HALSENX |
| Number of Items | 1 |
| Colour | Black |
| Size | 6" |
| Blade Material | High Carbon Stainless Steel |
| Product information | |
| Construction Type | Stamped |
| Blade Color | Silver |
| Technical Details | |
| Material Type | High Carbon Stainless Steel |
| Others | |
| Item Highlight | Pork & Poultry or Non-Slip SoftGrip Handle or Sharp or High-Carbon Steel or Effortless Deboning or For Beef or Ideal for Filleting. |
| Product Type | Boning Knives |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 6 inches |