Butcher Knife, 10″ Cimeter Breaking Knife for Meat Cutting
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- PREMIUM PERFORMANCE Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time. This knife is expertly crafted and designed to masterfully slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats.
- HIGH QUALITY BLADES Rofessional, satin finished blade boasts precision cutting. You can use it with the sharpening we provide to always keep the knife in the best condition. Effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.
- ERGONOMICALLY SHAPED HANDLE Handle is impervious to heat, cold and moisture.Triple riveted for even more resilience.The handle is very comfortable to use, and will not be tired after long time use.
- PREMIUM GERMAN STEEL Precisely forged of high-carbon German steel engineered to perfection at 58+ Rockwell hardness for long lasting performance, rust and stain resistant.
- PERFECT GIFT GrandMesser culinary revolution combining outstanding and craftsmanship.This is the best choice for gift giving.
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Select a product to estimate shipping.This GrandMesser Butcher Knife is a robust and reliable tool designed for professional meat cutting and preparation. Crafted with premium materials and a sharp, durable blade, it’s perfect for tackling any cutting task with precision and ease.
Key Highlights
- Exceptional Sharpness: Features a hand-sharpened edge at 14-16 degrees per side for clean, precise slicing.
- Durable Construction: Forged from high-carbon German steel and expertly triple-riveted for lasting strength and stability.
- Comfortable Grip: The ergonomic handle is designed for comfortable use, even during extended cutting sessions.
- Versatile Performance: Effectively cuts through a wide range of meats, including beef, pork, poultry, and fish.
- Long-Lasting Edge: High-carbon steel maintains its sharpness with proper care.
Useful Facts
- Blade Material: High Carbon Steel
- Brand: GrandMesser
- Handle Material: Acrylonitrile Butadiene Styrene, Stainless Steel
- Blade Length: 10 inches
- Weight: 8.32 ounces
- Manufacture Year: 2024
Good Fit For
- Home cooks preparing large meals
- Butchers and meat processors
- Anyone who regularly cuts meat
- Gift for grilling enthusiasts
- Professional chefs seeking a reliable carving knife
Product details
| Main Specification | |
|---|---|
| Handle Material | Stainless Steel or Acrylonitrile Butadiene Styrene |
| Manufacturer | GrandMesser |
| Unit Count | 1 Count |
| Item Length | 14.6 inches |
| Blade Edge | Plain |
| Brand | GrandMesser |
| Number of Items | 1 |
| Colour | Triple Riveted Handle |
| Size | 10" |
| Blade Material | High Carbon Steel |
| Item Weight | 8.32 ounces |
| Product information | |
| Manufacture Year | 2024 |
| Construction Type | Forged |
| Blade Color | Silvery |
| Technical Details | |
| Material Type | High Carbon Stainless Steel |
| Item details | |
| Model Number | ZA27718 |
| Others | |
| Item Highlight | Forged High Carbon Steel or Triple Riveted Ergonomic Handle Design |
| Product Type | Carving Knives |
| Blade Material Type | High Carbon Steel |
| BladeLength | 10 inches |